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The natural flavors of Thai Lemongrass and mint cooperate beautifully with this tart, crisp, and clean barrel aged Italian balsamic vinegar. Use this Asian balsamic to dress your seafood, salad, noodles, or use for a dipping sauce with spicy spring rolls or lettuce wraps. Try it mixed with a little rum for an out of this work Mojito. Pairs well with Basil, Garlic, and Sorrento Lemon EVOO. 250 ML (8.5 OZ)

Lemongrass Mint White Balsamic

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