This wonderfully sweet and pleasantly tart balsamic is a perfect combination of ripened blackberries and exotic ginger. The Asian dimension makes this vinegar perfect for stir frying and reduction sauces. Delightful as a glaze on barbequed chicken or pork tenderloin.
Pairs well with Lemon EVOO or plain EVOO.
Blackberry Ginger Dark Balsamic
$14.00Price